A Japanese-inspired twist on pizza featuring a crispy rice base topped with spicy tuna, avocado, and house sauce. The “crust” delivers a satisfying crunch while the creamy, spicy topping adds layers of umami flavor. Finished with a touch of tobiko and scallions for texture and color, this dish is indulgent, playful, and perfect for sharing. A must-try for those who love creative fusion dishes with bold Japanese flair.
