A chef’s special selection of three premium sashimi or nigiri pieces, each prepared with precision and creativity. This curated trio showcases the day’s freshest cuts—often including toro, salmon, and yellowtail—topped with unique garnishes to highlight their flavor profiles. A true expression of the chef’s artistry, balancing texture, freshness, and visual beauty. Perfect for those seeking an authentic, elevated omakase experience in a compact yet exquisite serving.
