Plump, fresh oysters elevated with a rich umami glaze and lightly torched to perfection. The combination of soy, butter, and Japanese spices enhances the natural brininess of the oysters, creating a smooth, savory experience with every bite. Topped with scallions or roe for a touch of color and texture, these oysters are bold yet refined—perfect for seafood lovers seeking a luxurious flavor experience that melts in your mouth.
